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Definition of gratin noun from the Oxford Advanced American Dictionary

 

gratin

 noun
noun
NAmE//ˈɡrɑtn//
 
, NAmE//ˈɡrætn//
 
, NAmE//ɡrɑˈtæ̃//
 
[uncountable] (from French)
 
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a cooked dish that is covered with a crisp layer of cheese or breadcrumbs see also au gratin
See the Oxford Advanced Learner's Dictionary entry: gratin

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