English

Definition of ceviche noun from the Oxford Advanced Learner's Dictionary

 

ceviche

 noun
noun
BrE BrE//seˈviːtʃeɪ//
 
; NAmE NAmE//seˈviːtʃeɪ//
 
, NAmE//seˈviːtʃiː//
 
[uncountable, countable]
 
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a dish, originally from South America, made with raw fish that has been left for several hours in a mixture of lime or lemon juice, oil and spices
See the Oxford Advanced American Dictionary entry: ceviche