Definition of saveloy noun from the Oxford Advanced Learner's Dictionary



BrE BrE//ˈsævəlɔɪ//
; NAmE NAmE//ˈsævəlɔɪ//
[countable, uncountable](British English)
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a type of sausage made from pork that is sold cooked and ready to eat Word Origin mid 19th cent.: alteration of obsolete French cervelat, from Italian cervellata.