Definition of stir-fry noun from the Oxford Advanced Learner's Dictionary

 

stir-fry

 noun
noun
BrE
 
; NAmE
 
(pl. stir-fries) Savoury dishes
 
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a hot dish made by stir-frying small pieces of meat, fish and/or vegetables See related entries: Savoury dishes
See the Oxford Advanced American Dictionary entry: stir-fry

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