Definition of tarragon noun from the Oxford Advanced Learner's Dictionary



BrE BrE//ˈtærəɡən//
; NAmE NAmE//ˈtærəɡən//
[uncountable] Herbs and spices
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a plant with leaves that have a strong taste and are used in cooking as a herb See related entries: Herbs and spices Word Originmid 16th cent.: representing medieval Latin tragonia and tarchon, perhaps from an Arabic alteration of Greek drakōn ‘dragon’ (by association with drakontion ‘dragon arum’).
See the Oxford Advanced American Dictionary entry: tarragon