Definition of white meat noun from the Oxford Advanced Learner's Dictionary


    white meat

    BrE BrE//ˌwaɪt ˈmiːt//
    ; NAmE NAmE//ˌwaɪt ˈmiːt//
    [uncountable] Meat
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  1. 1meat that is pale in colour when it has been cooked, such as chicken compare red meat See related entries: Meat
  2. 2pale meat from the breast of a chicken or other bird that has been cooked
See the Oxford Advanced American Dictionary entry: white meat