Definition of haute cuisine noun from the Oxford Advanced Learner's Dictionary


haute cuisine

BrE BrE//ˌəʊt kwɪˈziːn//
; NAmE NAmE//ˌoʊt kwɪˈziːn//
[uncountable] (from French)
jump to other results
cooking of a very high standard More Like This Silent letters gnarled, gnash, gnat, gnaw, gnome haute cuisine, heir, (NAmE herb), honour, hors d’oeuvre, hour knack, knee, kneel, knife, knight, knit, knob, knock, knot, know, knuckle psalm, psephology, psychic, ptarmigan, pterodactyl, psychology wrangle, wrap, wreath, wreck, wrench, wrestle, wriggle, wring, write, wrong bomb, climb, crumb, doubt, lamb, limb ascent, fascinate, muscle, scene, scissors height, right, sleigh, weight align, campaign, design, foreign, malign, reign, unfeigned balmy, calm, calf, half, yolk autumn, column, condemn, damn, hymn, solemn bristle, fasten, listen, mortgage, soften, thistle, wrestle biscuit, build, circuit, disguise, guilty, league, rogue, vague yacht answer, sword, twoSee worksheet. Word OriginFrench, literally ‘high cookery’.
See the Oxford Advanced American Dictionary entry: haute cuisine