Definition of Pot Noodle™ noun from the Oxford Advanced Learner's Dictionary

 

Pot Noodle™

 noun
noun
BrE
 
; NAmE
 
 
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a type of food, usually sold in plastic cups, which consists of dried noodles (= long thin strips of mixed flour and water that become soft when cooked), meat and vegetables, with different flavours. Pot Noodles are cheap and quick to prepare, simply by adding hot water.