English

Definition of roux noun from the Oxford Advanced Learner's Dictionary

 

roux

 noun
noun
BrE BrE//ruː//
 
; NAmE NAmE//ruː//
 
[countable, uncountable] (pl. roux) (from French)
 
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a mixture of fat and flour heated together until they form a mass, used for making sauces Word Originfrom French (beurre) roux ‘browned (butter)’.
See the Oxford Advanced American Dictionary entry: roux