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Definition of fennel noun from the Oxford Advanced Learner's Dictionary

fennel

noun
 
/ˈfenl/
 
/ˈfenl/
[uncountable]
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  1. a vegetable that has a thick round stem with a strong taste. The seeds and leaves are also used in cooking.Topics Foodc2
    Word OriginOld English finule, fenol, from Latin faeniculum, diminutive of faenum ‘hay’.
See fennel in the Oxford Advanced American Dictionary
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