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Definition of stir-fry noun from the Oxford Advanced Learner's Dictionary

stir-fry

noun
 
/ˈstɜː fraɪ/
 
/ˈstɜːr fraɪ/
(plural stir-fries)
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  1. a hot dish made by stir-frying small pieces of meat, fish and/or vegetablesTopics Foodc1
See stir-fry in the Oxford Advanced American Dictionary
Check pronunciation: stir-fry

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