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Definition of Beaujolais noun from the Oxford Advanced American Dictionary

 

Beaujolais

 noun
noun
NAmE//ˌboʊʒəˈleɪ//
 
, NAmE//ˈboʊʒəˌleɪ//
 
(pl. Beaujolais) [countable, uncountable]
 
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a light wine, usually red, from the Beaujolais district of France
See Beaujolais in the Oxford Advanced Learner's Dictionary
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