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Definition of confectioner’s custard noun from the Oxford Advanced Learner's Dictionary

confectioner’s custard

noun
 
/kənˌfekʃənəz ˈkʌstəd/
 
/kənˌfekʃənərz ˈkʌstərd/
[uncountable] (British English)
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  1. a soft thick substance, made of milk, sugar, eggs and flour, that is used in cakes and desserts (= sweet dishes)
trait
noun
 
 
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