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Definition of daikon noun from the Oxford Advanced Learner's Dictionary

daikon

noun
 
/ˈdaɪkɒn/
 
/ˈdaɪkɑːn/
(also mooli)
(from Japanese) [uncountable, countable]
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  1. a long white root vegetable that you can eatTopics Foodc2
    Word OriginJapanese, from dai ‘large’ + kon ‘root’.
See daikon in the Oxford Advanced American Dictionary
Check pronunciation: daikon

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perspective
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