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Definition of lobster thermidor noun from the Oxford Advanced Learner's Dictionary

lobster thermidor

noun
 
/ˌlɒbstə ˈθɜːmɪdɔː(r)/
 
/ˌlɑːbstər ˈθɜːrmɪdɔːr/
[uncountable, countable]
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  1. a dish consisting of lobster in its shell with sauce, with cheese on topTopics Foodc2
    Word Originthermidor from Thermidor, the eleventh month of the French republican calendar (1793-1805).
trait
noun
 
 
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