tapenade
noun/ˌtæpəˈnɑːd/, /ˈtæpənɑːd/
/ˌtɑːpəˈnɑːd/
(from French)- a soft mixture made from olives, capers and anchovies cut and pressed together and usually eaten with bread
Definitions on the go
Look up any word in the dictionary offline, anytime, anywhere with the Oxford Advanced Learner’s Dictionary app.
Check pronunciation:
tapenade