taramasalata
noun/ˌtærəməsəˈlɑːtə/
/ˌtærəməsəˈlɑːtə/
[uncountable] (British English)- a type of Greek food made from fish eggsTopics Foodc2Word Originfrom modern Greek taramas ‘roe’ (from Turkish tarama, denoting a preparation of soft roe or red caviar) + salata ‘salad’.
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taramasalata