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Definition of tartare sauce noun from the Oxford Advanced Learner's Dictionary

tartare sauce

noun

/ˌtɑːtə ˈsɔːs/

/ˌtɑːrtər ˈsɔːs/

(North American English tartar sauce)

[uncountable]

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a thick cold white sauce made from mayonnaise, onions and capers, usually eaten with fishTopics Foodc2

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