TOP

Definition of baguette noun from the Oxford Advanced Learner's Dictionary

baguette

noun
 
/bæˈɡet/
 
/bæˈɡet/
jump to other results
  1. (also French loaf, French stick)
     a loaf of white bread in the shape of a long thick stickTopics Foodb2
  2. a small baguette or part of one that is filled with food and eaten as a sandwich
    • a cheese baguette
    3. Word Originearly 18th cent. (in the architectural sense): from French, from Italian bacchetto, diminutive of bacchio, from Latin baculum ‘staff’. Current senses date from the 20th cent.
See baguette in the Oxford Advanced American Dictionary
Check pronunciation: baguette

Other results

All matches

Nearby words

trait
noun
 
 
From the Word list
Oxford 5000
B2
Oxford Learner's Dictionaries Word of the Day