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Definition of Beaujolais noun from the Oxford Advanced Learner's Dictionary

Beaujolais

noun
 
/ˈbəʊʒəleɪ/
 
/ˌbəʊʒəˈleɪ/
(plural Beaujolais)
[countable, uncountable]
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  1. a light wine, usually red, from the Beaujolais district of France
See Beaujolais in the Oxford Advanced American Dictionary
fasting
noun
 
 
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Cooking and eating
C2
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