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Definition of cook-chill adjective from the Oxford Advanced Learner's Dictionary

cook-chill

adjective
 
/ˈkʊk tʃɪl/
 
/ˈkʊk tʃɪl/
[only before noun] (British English)
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  1. food prepared by the cook-chill method is cooked, kept at a low temperature and then heated again
    • cook-chill meals
Check pronunciation: cook-chill

Nearby words

trait
noun
 
 
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B2
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