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Definition of corn pone noun from the Oxford Advanced Learner's Dictionary

corn pone

noun
 
/ˈkɔːn pəʊn/
 
/ˈkɔːrn pəʊn/
(also pone)
(both US English) [uncountable]
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  1. a type of bread made from corn (maize) and water
    CultureCorn pone is popular especially in the southern US. Each is baked or fried as a small piece ('pone') shaped like a slightly flat lemon. It is sometimes called by other names, including 'hoe cake', 'johnny cake' and 'ash cake'.
    Topics Foodc2
See corn pone in the Oxford Advanced American Dictionary

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