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Definition of marinara noun from the Oxford Advanced Learner's Dictionary

marinara

noun
 
/ˌmærɪˈnɑːrə/
 
/ˌmærɪˈnærə/
marinara sauce
 
/ˌmærɪnɑːrə ˈsɔːs/
 
/ˌmærɪˈnærə sɔːs/
[uncountable] (from Italian)
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  1. a sauce made from tomatoes and onions and served especially with pasta
    • To put it bluntly, the marinara tastes as if it comes from a jar.
    Topics Foodc2
See marinara in the Oxford Advanced American Dictionary
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