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Definition of short-order cook noun from the Oxford Advanced Learner's Dictionary

short-order cook

noun
 
/ˌʃɔːt ɔːdə ˈkʊk/
 
/ˌʃɔːrt ɔːrdər ˈkʊk/
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  1. a person who works in a restaurant cooking food that can be prepared quicklyTopics Cooking and eatingc2
See short-order cook in the Oxford Advanced American Dictionary
trait
noun
 
 
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