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Definition of speciality noun from the Oxford Advanced Learner's Dictionary

speciality

noun
 
/ˌspeʃiˈæləti/
 
/ˌspeʃiˈæləti/
(British English)
(also specialty North American English, British English)
(plural specialities)
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  1. a type of food or product that a restaurant or place is famous for because it is so good
    • Seafood is a speciality on the island.
    • local specialities
    • a speciality cheese shop (= one that sells many different types of cheese)
    • Haggis is a Scottish speciality.
    • The drink is a house speciality prepared at the table.
    • You can find their product in speciality retailers.
    Topics Cooking and eatingc1
    Oxford Collocations Dictionaryadjective
    • local
    • regional
    • house
    speciality/​specialty + noun
    • food
    • product
    • retailer
    See full entry
  2. an area of work or study that somebody gives most of their attention to and knows a lot about; something that somebody is good at
    • My speciality is international tax law.
  3. Word Originlate Middle English (denoting the quality of being special or distinctive): from Old French especialite or late Latin specialitas, from Latin specialis, from species ‘appearance’, from specere ‘to look’.
See speciality in the Oxford Learner's Dictionary of Academic English

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