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Definition of steam verb from the Oxford Advanced Learner's Dictionary

steam

verb
 
/stiːm/
 
/stiːm/
Verb Forms
present simple I / you / we / they steam
 
/stiːm/
 
/stiːm/
he / she / it steams
 
/stiːmz/
 
/stiːmz/
past simple steamed
 
/stiːmd/
 
/stiːmd/
past participle steamed
 
/stiːmd/
 
/stiːmd/
-ing form steaming
 
/ˈstiːmɪŋ/
 
/ˈstiːmɪŋ/
Idioms Phrasal Verbs
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  1. [intransitive] to send out steam
    • Our damp clothes steamed in the heat.
    • a mug of steaming hot coffee
  2. [transitive, intransitive] steam (something) to place food over boiling water so that it cooks in the steam; to be cooked in this way
    • steamed fish
    Collocations CookingCookingPreparing
    • prepare a dish/​a meal/​a menu/​dinner/​the fish
    • weigh out 100g/4oz of sugar/​the ingredients
    • wash/​rinse the lettuce/​spinach/​watercress
    • chop/​slice/​dice the carrots/​onions/​potatoes
    • peel the carrots/​onion/​potatoes/​garlic/​orange
    • grate a carrot/​the cheese/​some nutmeg
    • remove/​discard the bones/​seeds/​skin
    • blend/​combine/​mix (together) the flour and water/​all the ingredients/​the spices
    • beat/​whisk the cream/​eggs/​egg whites
    • knead/​shape/​roll (out) the dough
    Cooking
    • heat the oil in a frying pan
    • preheat/​heat the oven/(British English) the grill/(North American English) the broiler
    • bring to (British English) the boil/(North American English) a boil
    • stir constantly/​gently with a wooden spoon
    • reduce the heat
    • simmer gently for 20 minutes/​until reduced by half
    • melt the butter/​ghee/​chocolate/​cheese/​sugar
    • brown the meat for 8–20 minutes
    • drain the pasta/​the water from the pot/​in a colander
    • mash the potatoes/​banana/​avocado
    Ways of cooking
    • cook food/​fish/​meat/​rice/​pasta/​a Persian dish
    • bake (a loaf of) bread/​a cake/(especially North American English) cookies/(British English) biscuits/​a pie/​potatoes/​fish/​scones/​muffins
    • boil cabbage/​potatoes/​an egg/​water
    • fry/​deep-fry/​stir-fry the chicken/​vegetables
    • grill meat/​steak/​chicken/​sausages/​a hot dog
    • roast potatoes/​peppers/​meat/​chicken/​lamb
    • sauté garlic/​mushrooms/​onions/​potatoes/​vegetables
    • steam rice/​vegetables/​spinach/​asparagus/​dumplings
    • toast bread/​nuts
    • microwave food/​popcorn/(British English) a ready meal
    Serving
    • serve in a glass/​on a bed of rice/​with potatoes
    • arrange the slices on a plate/​in a layer
    • carve the meat/​lamb/​chicken/​turkey
    • dress/​toss a salad
    • dress with/​drizzle with olive oil/​vinaigrette
    • top with a slice of lemon/​a scoop of ice cream/​whipped cream/​syrup
    • garnish with a sprig of parsley/​fresh basil leaves/​lemon wedges/​a slice of lime/​a twist of orange
    • sprinkle with salt/​sugar/​herbs/​parsley/​freshly ground black pepper
    Topics Cooking and eatingc1
  3. [intransitive] + adv./prep. (of a boat, ship, etc.) to move using the power produced by steam
    • The boat steamed across the lake.
  4. [intransitive] + adv./prep. (especially of a person) to go somewhere very quickly
    • He spotted her steaming down the corridor towards him.
    • (figurative) The company is steaming ahead with its investment programme.
  5. Word OriginOld English stēam ‘vapour’, stēman ‘emit a scent, be exhaled’, of Germanic origin; related to Dutch stoom ‘steam’.
Idioms
be/get (all) steamed up (about/over something)
(North American English also be steamed (about something))
  1. (informal) to be/become very angry or excited about something
    • You’re getting all steamed up about nothing!
    Topics Feelingsc2
See steam in the Oxford Advanced American Dictionary
previously
adverb
 
 
From the Word list
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