Stilton™
noun/ˈstɪltən/
/ˈstɪltən/
[uncountable, countable]- a type of English cheese with blue lines of mould running through it and a strong tasteCultureStilton is often eaten at the end of a meal, and it is traditional also to have port (= strong sweet wine from Portugal) after large meals on special occasions such as Christmas. It was originally made in various places in the county of Leicestershire (though not the village of Stilton, now in Cambridgeshire).Topics Foodc2Word Originso named because it was formerly sold to travellers at a coaching inn in Stilton (now in Cambridgeshire).
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Stilton™