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Definition of vermouth noun from the Oxford Advanced Learner's Dictionary

vermouth

noun
 
/vɜːˈmuːθ/,
 
/ˈvɜːməθ/
 
/vərˈmuːθ/
[uncountable]
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  1. a strong wine, made with herbs and spices to add taste, often mixed with other drinks as a cocktail
    Word Originfrom French vermout, from German Wermut ‘wormwood’.
See vermouth in the Oxford Advanced American Dictionary
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