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Definition of vinegar noun from the Oxford Advanced Learner's Dictionary

vinegar

noun
 
/ˈvɪnɪɡə(r)/
 
/ˈvɪnɪɡər/
[uncountable]
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  1. a liquid with a bitter taste made from wine or malt, used to add taste to food or to preserve it
    • onions pickled in vinegar
    see also balsamic vinegar, malt vinegar, wine vinegarTopics Foodb2
    Oxford Collocations DictionaryVinegar is used after these nouns:
    • cider
    • sherry
    • wine
    See full entry
    Word OriginMiddle English: from Old French vyn egre, based on Latin vinum ‘wine’ + acer ‘sour’.
See vinegar in the Oxford Advanced American Dictionary
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noun
 
 
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