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Definition of crème brûlée noun from the Oxford Advanced Learner's Dictionary

crème brûlée

noun
 
/ˌkrem bruːˈleɪ/
 
/ˌkrem bruːˈleɪ/
[countable, uncountable]
(plural crèmes brûlées
 
/ˌkrem bruːˈleɪ/
 
/ˌkrem bruːˈleɪ/
)
(from French)
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  1. a cold dessert (= a sweet dish) made from cream, with burnt sugar on top
See crème brûlée in the Oxford Advanced American Dictionary
trait
noun
 
 
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