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Definition of
hollandaise sauce noun
from the Oxford Advanced American Dictionary
hollandaise sauce
noun
noun
NAmE
/
/
ˈhɑləndeɪz ˌsɔs
/
/
,
NAmE
/
/
ˌhɑlənˈdeɪzˌsɔs
/
/
[
uncountable
]
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a sauce made with butter, egg
yolks
(= yellow parts)
, and
vinegar
See
hollandaise sauce
in the Oxford Advanced Learner's Dictionary
Check pronunciation:
hollandaise sauce
Nearby words
holistic
adjective
Holland
noun
hollandaise sauce
noun
holler
verb
hollow
adjective