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Definition of mayonnaise noun from the Oxford Advanced Learner's Dictionary

mayonnaise

noun
 
/ˌmeɪəˈneɪz/
 
/ˈmeɪəneɪz/
(also informal mayo
 
/ˈmeɪəʊ/
 
/ˈmeɪəʊ/
)
[uncountable]
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  1. a thick, cold white sauce made from eggs, oil and vinegar, added to sandwiches, salads, etc.
    • egg mayonnaise (= a dish made with hard-boiled eggs and mayonnaise)
    Topics Foodc1
    Oxford Collocations DictionaryMayonnaise is used after these nouns:
    • egg
    See full entry
    Word OriginFrench, probably from the feminine of mahonnais ‘of or from Port Mahon’, the capital of Minorca.
See mayonnaise in the Oxford Advanced American Dictionary
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noun
 
 
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